1/2 cup butter
1 (8 oz) package of cream cheese
2 tsp garlic powder
2 cups milk
6 onces grated parmesan cheese
1/8 tsp black pepper
I always add a little Basil to my alfredo sauce.
I then put chicken, noodles and some motzarella cheese mix it all and then bake it till the cheese is all melty (only about 15 minutes since the sauce should be hot already
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