Monday, August 24, 2009

Grilled Peach Chicken~ Magazine

(I double this for our family)
1 cup of sugar
2 TBSP cornstarch
1 cup water
Mix till smooth and bring to boil and stir 2 minutes then remove from heat and add
2TBSP peach jello powder
1 med peach chopped and spread on chicken while grilling. Set aside some of this for dip while serving.

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