Tuesday, August 25, 2009

Meatloaf Muffins~ Rachel Ray

1 1/2 lbs ground beef
1 small onion cut into quarters
1 small green bell pepper
splash of milk
1 large egg beaten
1 cup bread crumbs
2 TBSP grill seasoning (Montreal steak seasoning)
1 cup BBQ sauce
1/2 cup salsa
1 TBSP Worcester sauce
Preheat oven to 450 deg grease muffin pan
put onion and peppers in food processor and chop
whisk mild egg and and to meat and veg. mixture then add bread crumbs and grill season.
In a small bowl mix BBQ sauce, Worcester sauce and salsa pour 1/2 in meat mix. Use ice cream scoop to put into muffin pan. Bake about 15 minutes

No comments:

Post a Comment